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Canthaxanthin

pubdate: 2022-11-07

a red carotenoids used as a pigmentation additive in the poultry feed industry to enhance the color of egg yolk or chicken meat. Also as an antioxidant to protect body cells from hazards of free radiation.

Application: canthaxanthin is usually added to the feed of laying hens to achieve the desired color of egg yolk. Also can be used to intensify the skin color of broilers

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Package: 1kg /bag , 10kg/bag.

Storage:  Store in a cool and dry place, keep away from direct strong and heat.

Shelf life: 24months under well sealed suitable storage conditions.

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